Green Beans

Green beans are a well-known staple in most households. They have become a mainstay in American cooking for their mild flavor and widespread availability. Though they are popular year-round, green beans are often used in holiday dishes as they are always a crowd pleaser. Our snipped green beans take the labor out of cooking by supplying a product that is completely ready to cook. This makes creating a delicious meal at home easy and convenient.

 

Steam-Black   Steam-in-bag

Check-Black Excellent source of Vitamin C, K, and A

Check-Black Good source of fiber

 

 

Nutrition Facts

 

Pack size: 12 oz. bag, 32 oz. bag

 

Cooking Instructions

To Microwave: Cut of perforate corner of bag, place on microwave safe dish and microwave on high 4-5 minutes, allow to cool briefly. Caution: bag is hot. Cook times may vary as microwaves differ.

To Steam: Place a steam basket with green beans in a pot with 1 inch of salted boiling water in the bottom. Cover and cook beans for 3–5 minutes.

To Boil: Cook green beans, covered, in a small amount of boiling salted water until done 3–5 minutes.

To Roast: Preheat oven to 425 degrees. Toss green beans in olive oil and season with salt and pepper. Roast, stirring about halfway through, for 12–15 minutes until they are lightly caramelized.

 

Tags
green beans