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Heirloom Tomato Caprese Salad

Print [vc_row] [vc_column width="1/2"] Ingredients 2-3 large Southern Selects heirloom tomatoes (try mixing varieties) 1/2 box of Southern Selects baby heirloom tomatoes 1 bunch of fresh basil 1 pack fresh mozzarella, small rounds (also called Bocconcini) 3-4 tbsp balsamic vinegar (or balsamic glaze for sweeter taste) Coarse sea salt and fresh ground...

Shaved Brussels Sprouts Caesar Salad

Print [vc_row] [vc_column width="1/2"] Ingredients 8 ounces fresh Southern Selects Brussels sprouts, shredded 1 cup kale, roughly chopped (alternative substitute: romaine lettuce) 4 tbsp Parmesan cheese, shaved 1 handful almonds, slivered 1 cup stale bread, torn into small pieces and toasted (optional) Salt and fresh ground pepper, to taste   Easy "Caesar" Salad Dressing Ingredients ...

Balsamic Seared Brussels with Bacon

Print [vc_row] [vc_column width="1/2"] Ingredients 2 pounds fresh Southern Selects Brussels sprouts 4 ounces thick cut bacon, diced 1 garlic clove, minced 1 ½ tbsp olive oil 1 tbsp Balsamic vinegar ½ cup almonds, slivered (optional) Salt and fresh ground pepper, to taste   [/vc_column] [vc_column width="1/2"] Instructions Trim bottoms of Brussels sprouts. You may halve or...

Southern Selects Grilled Avocado Stuffed with Mediterranean Couscous Recipe

Grilling 101: Fruits & Veggies

It’s finally that time of year when the sun, buns, and grill are out! There are a handful of holidays coming up that are centered around the grill, so we want to prepare you with the ultimate grilling hacks. Fruits and vegetables are particularly great for grilling as it...

Farm Landscape

Combating Food Waste on the Farm

There are many opportunities to reduce food waste that are often taken for granted. Discarding produce that doesn’t meet market standards, processing leftovers, and unused plant material are all contributors to waste. It is our responsibility to manage waste from our farms and facilities in a sustainable manner....

The Growing Food Waste Movement

Did you know that according to the Food and Agriculture organization (FAO), the world may need to produce 70% more food in order to feed its population? However, about 40% of the food produced in the world goes to waste while simultaneously 780 million people go hungry (worldhunger.org)....

National Nutrition Month

Besides being decked out in green for St. Patrick’s Day and bringing in the spring season, March is designated as National Nutrition Month! What does that mean? The power of informed food choices, formation of healthy eating habits and physical activity are highlighted during this nutrition education campaign....

Creating Healthy Habits During Lent

Are you giving something up for Lent? The Christian holiday is coming up soon- March 1st, and it’s time for those participating to decide what it is they will live without for the forty days leading up to Easter. While many followers give up anything from social media...

Switching the Reds for Blues this V Day!

Although we all know every day should be extra special, the month of February is truly a lovely time to treat your other half like royalty! This doesn’t have to mean booking a reservation at a five star restaurant or a luxurious weekend getaway in Bali, but an...

Dreaming of Summertime Heirlooms

If you haven’t tried an heirloom tomato, you’re missing out on the best tasting, and most colorful tomato there is (especially if it’s from Southern Selects)! The heirloom tomato’s distinctive, genuine flavor gives it an exceptional reputation in the tomato family. When you taste one, it’s clear why their seeds...